Mezze Maniche | Durum Wheat Semolina No.73 - 500 gr

500g Packages

Mezze maniche made from 100% Tuscan durum wheat; dried at low temperature to fully preserve all the nutritional properties of wheat. The pasta is bronze-drawn to give it a rough and porous texture that enhances its quality and complements the sauce.

Drying time:
The pasta is dried for 3 days (72 hours) at temperatures below 38°C inside static cells.

Recommended with:
Mezze maniche is ideal for a rich and satisfying culinary experience. Their short and tubular shape is perfect for capturing and holding the flavors of generous sauces like carbonara or a rich and creamy tomato ragù. An excellent choice for an indulgent meal that will satisfy your palate with every bite.

Nutritional Information per 100g
Energy value: 343kcal/1455kJ
Fat: 0.4g
Carbohydrates: 71g
Sugars: 3.3g
Proteins: 12.2g
Salt: 0g